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Article nr: FVDB

Finnvacum grinder head with double knives accessory

€ 309
Efficient dual-knife grinder head that can cut grinding time in half and delivers consistent results. Compatible with all Finnvacum meat grinders for hunting, butchering, and sausage making.
7-10 working days
30-day return policy
📦 Free shipping over €80
📏 Open size guide →
🏬 Also available for in-store pickup
Product description
Finnvacum's dual-knife grinder head is a smart and efficient accessory for anyone looking to make meat grinding faster, smoother, and more professional. By grinding the meat twice in a single pass, processing time is significantly reduced while delivering a more consistent, high-quality result.

The dual-knife design can cut grinding time in half, making it especially useful for hunting, butchering, sausage making, and other meat-processing tasks involving larger volumes. The reduced handling time also helps keep the meat colder throughout processing, contributing to a better end product.

This accessory is compatible with all Finnvacum meat grinder models and is an excellent choice for hunters, butchers, restaurants, charcuterie enthusiasts, and demanding home users. With the Finnvacum dual-knife grinder head, you gain a more efficient workflow, increased capacity, and professional results every time.

Features:
• Dual-knife grinder head for efficient meat grinding
• Grinds meat twice in a single operation
• Can reduce grinding time by up to half
• Helps keep meat cooler during processing
• Provides more consistent results and improved product quality
• Compatible with all Finnvacum meat grinders
• Ideal for hunting, butchering, sausage making, and meat processing

Specifications:
• Dimensions (L x W x H): 200 x 130 x 220 mm
• Weight: 3.2 kg
• Warranty: 1 year

Included accessories:
• 1 tray
• 1 pre-cut knife
• 1 double-sided knife
• 1 grinding plate 4.5 mm

Short description: Dual-knife grinder head that grinds meat twice in a single pass. Provides faster processing, more consistent results, and increased capacity for meat grinding and sausage making.
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